Can I eat a lot of ice cream? I like ice cream… It’s not a great idea to eat a LOT of anything, especially a food so notorious for its sugar and fat content….
As you probably know, almost all packages of tree nuts now come with the disclaimer “processed in a facility that also processes wheat”. It is never followed by that wonderfully reassuring statement that careful manufacturing practices are followed…
A recent study states that hypervigilance to a gluten-free diet decreases your quality of life. Some people seem to think that it is OK to be more relaxed about following the GF diet. What is your advice?
It is our 25th Birthday! To celebrate, we are starting by giving you gifts! One lucky member will have an extra year added to his or her NCA membership on the 25th day of each month in 2018.
NCA’s Senior Nutritionist, Melinda Dennis, MS, RDN, LDN, answers your general nutrition questions about the gluten-free diet and lifestyle. Read the latest answers to your questions.
Learn about what is happening near you and let us know about events in your area. Save the date for the National Celiac Conference: November 10-11, 2018.
Read articles about the race for a celiac disease treatment, fructans possibly being a cause of non-celiac gluten sensitivity, arsenic and mercury in rice, an off switch for celiac disease and more.
Read about a recall of Chobani yogurt and learn what to do if you come across a misbranded product.
Learn about fonio, products that are GF for Passover and new products including baking mixes made from vegetables.
The GI Nutrition Support Team at the University of Virginia School of Medicine and the Society of Gastroenterology Nurses and Associates are holding webinars this month.